New Garden Pictures

So far this summer I've canned 15 pints of dill pickles and 4 jars of sweet relish. It's been relatively chilly for this time of year, so I haven't had a single ripe large tomato. But, most things are doing well. Here's my last picking from a few days ago.
I made my sweet relish with what you see here. I only had to buy one red pepper. Everything else in it was from my garden. I'm looking forward to getting some tomatoes soon so I can make some salsa.